The first winery in the Uco Valley with more than 130 years of crafting wines of excellence.

Eugenio Bustos traded his best horse for Malbec vines. Thus, in 1890, he founded Finca La Celia, named in honor of his daughter.

In this way, La Celia became the first winery in the Uco Valley, a region internationally recognized for its premium wine production, and the first to produce Malbec, Argentina’s flagship varietal, in this valley.

Today, its tradition and passion live on in our wines, which reflect the expression of a unique terroir in the world.